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Birthday Pawty Pupcake Recipe
Servings: 6
Author: Jessica H.
Ingredients
  • 1 cup whole wheat flour
  • 1/4 cup diced
  • 1 egg
  • 1/4 cup pumpkin puree not pie filling
  • 4 tbsp . coconut oil
  • 1 tsp . baking soda
  • 1/4 cup peanut butter
  • 1/2 cup water
  • 6 small dog bones optional
Instructions
  1. Preheat oven to 350º.  Prepare a muffin tin with cupcake liners or grease tin with non-stick cooking spray.
  2. Mix all of the pupcake ingredients in a medium bowl.
  3. Pour batter evenly into each cupcake liner.
  4. Bake pupcakes for 15 minutes.  Then, push a dog bone into the center of each pupcake.
  5. Continue baking for 10 minutes, or until a toothpick comes out clean from the pupcake.
  6. Allow pupcakes to cool before pawtying!