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Garden Veggie Sandwich with Garlic Aioli
Prep Time
10 mins
Total Time
10 mins
 
Servings: 1
Ingredients
For the Sandwich
  • 2 Slices of Pepperidge Farm Harvest Blends Bread
  • 6 Cucumber Slices
  • 1/2 Avocado Sliced
  • Greens - Kale Lettuce or Arugula
  • Red Onion to taste Sliced
  • 1 1/2 Tbsp Garlic Aioli
For The Aioli
  • 1 Tbsp Light Mayonnaise
  • 1 Tsp Minced Garlic
  • 1/2 Tsp Lemon Juice
  • Pinch of Salt
  • Pinch of Pepper
Instructions
For the Aioli
  1. Combine all ingredients and chill for at least 15 min.
For the Sandwich
  1. Spread the aioli on one slice of bread.
  2. Layer the rest of the ingredients.
  3. Top with the other slice of bread.