Preheat the oven to 325°F. Line a large baking sheet with parchment paper and set aside.
Add all of the ingredients in a large mixing bowl and stir until a dough forms.
Place the dough on a lightly floured work surface and knead until it feels somewhat elastic, approximately 5 minutes.
Roll the dough out with a rolling pin until it is about 1/2" thick. Cut out dog bone biscuits with a cookie cutter and place the biscuits on the lined baking sheet.
Bake for 10-15 minutes or until the biscuits begin to turn brown. Cool on a wire rack.